HS Code Directory / chapter 20
Section IV · Prepared Foodstuffs; Beverages; Tobacco
20Preparations of vegetables, fruit or nuts
9headings
386tariff lines
Other chapters in this section
16Preparations of meat or fish17Sugars and sugar confectionery18Cocoa and cocoa preparations19Preparations of cereals, flour, starch or milk21Miscellaneous edible preparations22Beverages, spirits and vinegar23Food industry residues; prepared animal fodder24Tobacco and manufactured tobacco substitutes